IN FOCUS

πŸ“Œ IN FOCUS: OUR COMMITMENT TO FOOD SECURITY, SUSTAINABILITY & LOCAL PROGRESS

Aquaculture plays a vital role in strengthening food security, creating jobs, and fueling local economic growth β€” especially in communities where access to affordable protein matters most.

At Brackish Inc., we believe in producing high-quality, responsibly farmed seafood that supports both people and the planet. By growing our fish locally and sustainably, we help reduce dependence on imported food, while empowering Filipino farmers and fisherfolk to meet domestic demand.

Aquaculture doesn’t just feed communities β€” it creates opportunities. Every harvest helps generate livelihoods, supports household income, and keeps money circulating within local economies.

Our farm is aligned with the principles of green aquaculture β€” operating in ways that protect water, land, and biodiversity while offering a more sustainable, scalable alternative to wild-caught fish. We proudly align our practices with the UN Sustainable Development Goals (SDGs), especially those tied to food security, sustainability, and inclusive economic growth.

We envision a future where Filipino-grown fish like our Brackish King Fish are not only trusted locally, but proudly served around the world. With continued support for local aquaculture, that future is within reach.

🌱 THE BENEFITS OF GREEN AQUACULTURE

We’re moving toward a more conscious and sustainable way of producing food. Green aquaculture is at the heart of this shift β€” offering a smarter, cleaner, and more efficient way to feed our communities while protecting the environment.

So why is sustainable aquaculture the future?

♻️ Lower Environmental Footprint

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Aquaculture is one of the most efficient protein sources when it comes to feed and resource use. Our feed conversion ratio (FCR) is 1:1 β€” meaning it only takes 1 kilogram of feed to grow 1 kilogram of fish.

In comparison:

  • Chicken: ~2:1

  • Pork: ~4:1

  • Beef: ~8:1

This means fish farming like ours produces less carbon emissions, uses less water and land, and generates a smaller ecological footprint overall.

♻️ Sustainability

Unlike wild-caught fisheries, sustainable aquaculture is regulated, controlled, and repeatable. No overfishing. No guesswork. Just a consistent, responsible approach that helps secure long-term food supply while preserving marine ecosystems.

πŸ’ͺ Nutrition

Fish is one of the healthiest protein options available. It’s rich in omega-3 fatty acids, lean protein, and essential nutrients β€” making it ideal for health-conscious consumers and growing families alike.

πŸ”„ Smarter Supply Chain

Aquaculture allows for a traceable and efficient supply chain β€” from broodstock to harvest to delivery. Our process ensures better product consistency, shorter lead times, and fewer risks compared to wild catch. It also supports local jobs, responsible farming, and high-quality standards every step of the way.


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