In the world of seafood, sustainability and responsible sourcing are becoming increasingly important. Farm-raised fish, particularly red tilapia cultivated in brackish water environments, offer a solution that meets both consumer demand and environmental concerns. Let’s dive into why this farming method is beneficial for both the fish and the planet. What is Brackish Water? Brackish

The desire to enhance the biodiversity of our waterways might tempt us to introduce new species. But this action often leads to unforeseen and damaging consequences for the environment. Here’s why, along with how farm-raised fish offer a safer and more sustainable solution: Dangers of Species Introductions Competition and Invasion: Introduced species can be aggressive